The Stick and Ladle Family Recipes Wellness Who We Are Contact Us

Keto Meal 50% vegies, 25% fat and 25% protein.

Stick and Ladle

INGREDIENTS:

  • 57 grams Shrimp
  • 57 grams Slice Bacon
  • Lettuce
  • 1/2 Avocado
  • 1 tbsp Olive Oil
  • 1 lemon/lime  
  • 1 1/2 tbsp honey (Optional) or Swerve 

HOW TO PREPARE:

  1. Fry Bacon untill golden brown. Set  Aside.
  2. Fry Shrimp until golden brown. Peel. Set Aside.
  3. Cut lettuce.
  4.  In a bowl, combine lettuce, bacon and shrimp.
  5. Add olive oil, honey and squeez some lemon. Mix and serve.