The Stick and Ladle Family AsianFoods DessertFoods OtherFoods

INGREDIENTS:

  • Sweet Potato
  • Olive Oil
  • Sessame Seeds
  • Lettuce
  • Cheese

HOW TO PREPARE:

  1. Boil Sweet Potato until tender
  2. In a pan toast sessame seeds. Set Aside.
  3. Cut sweet potato into half
  4. Pour some olive oil.
  5. Sprinkle toasted sessame seeds.
  6. Add chopped lettuce.
  7. Add grated cheese on top. Serve